TORONTO, Oct. 23, 2018 /CNW/ – Stella is a unique culinary collaboration between The 5700 Inc., Lookout, and ‘MasterChef’ winner, Dino Luciano. Having won over judges like Gordon Ramsay, Luciano will be serving his innovative vegan fare at Toronto’s first Italian-inspired vegan pop-up. Located at 304 Richmond Street West, Stella will be open for dinner service beginning November 1st until January 31st.
Stella’s all-vegan menu boasts handcrafted, worldly dishes like Bohemian Squash Fettuccine, Cherry Risotto, and Luciano’s famously decadent Cannoli. A Brooklyn native who learned to cook at a young age from his Sicilian grandmother, Chef Luciano is eager to provide Torontonians with a style of cuisine that he feels isn’t readily available in the city.
“Stella is an Italian-inspired restaurant with a refined pallet,” says Chef Luciano. “We are re-conceptualizing traditional Italian food and making it vegan – all without the sacrifice of impressionable flavor.”
Located outside of their usual stomping grounds, the team behind the popular Vegandale storefront collective is thrilled to team up with Luciano in expanding their unapologetic vegan footprint. Stellawill provide an intimate dining experience that can accommodate seating for up to 36 guests. Reservations are limited and can be made at www.stellaresto.com.
Fans are encouraged to follow Stella’s Facebook page and Instagram account to stay up to date on important details.
About The 5700 Inc.
The 5700 Inc. is a growing hospitality and events company, powered by veganism. The company owns and operates the international Vegandale Food Drink Festivals, as well as Toronto’s popular Vegandale storefront collective, which is currently home to five vegan brands and counting (The Imperative, Mythology, Vegandale Brewery, Copenhagen and Not Your Mother) and will expand to a collaboration of six storefronts by the end of 2018.
SOURCE The 5700 Inc.
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