
Toronto, ON —After a two-year pause, Ocean Wise is thrilled to announce the return of Canada’s favorite sustainable seafood celebration – the Ocean Wise Chowder Chowdown – to Toronto on Thursday, October 26th.
The Toronto Chowder Chowdown is set to feature ten accomplished chefs, ready to battle it out for the title of 2023 Chowder Champion. Each chef will be serving up their signature ocean-friendly chowder, complete with Ocean Wise Recommended seafood. Attendees will have the chance to sample each chef’s delectable creation and – at the end of the night – cast their vote for this year’s People’s Choice Award.
Attendees will have the opportunity to sample culinary creations from:
Alex Bimm | Le Poisson Bleu
Angel Sevilla | 360 CN Tower Restaurant
Cody Veinotte | Joey Eaton Centre
John Carty | Scotia Club
Matt Robitaille | Grounded Kitchen
Steve McGoey | Wild Fork
Taylor McMeekin | Drake Hotel
Woody Yip | Pier 87
Youngkyo Kim | Westin Harbour Castle
Culinary Students from George Brown College
Complementary beverages will be provided by: Deluge Water, Goose Island Brewing, Great Lakes Brewery, Harmon’s Craft Brewing, Lost Craft, Silversmith Brewing Co, Steadfast Brewing Company
Chowder Chowdown offers a firsthand experience at how easy eating sustainably can be. It’s both a chance to enjoy sustainable seafood, as well as an opportunity to connect with local chefs and sellers dedicated to the health of our ocean. With a matching event occurring in Vancouver on Thursday, October 12th, it’s a coast-to-coast celebration in the name of ocean conservation.
“We are excited to bring back what is certainly my favourite event, the Ocean Wise Chowder Chowdown. With all the challenges facing our ocean today, it is important to take time to celebrate some of the great successes in sustainable seafood as well! Since its start over a decade ago – Chowder Chowdown has grown into one of Ocean Wise’s most popular events. Come enjoy great food and craft beer, all while supporting a great cause!” – Mike McDermid, Ocean Wise Fisheries and Seafood Director.
Each ticket to this event includes access to all chowder stations as well as complementary craft beverages. All proceeds from Chowder Chowdown directly support Ocean Wise and their work ensuring a healthy ocean for generations to come.
Event Details:
Date: October 26, 2023
Time: 6-9 PM
Location: George Brown College Centre for Hospitality and Culinary Arts
Ticket Price: $75
Please Note: This event is 19+
SOURCE Ocean Wise
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