Toronto, March 31, 2021 – Baskin-Robbins Canada brings back this April two of its most popular seasonal menu items – Caramel Macchiato and Hopscotch the Bunny Cake. First introduced in 2020, Caramel Macchiato returns as the brand’s April Flavour of the Month and features a bold Italian coffee taste, real espresso flakes and salted caramel swirls. Cute as a button and bounding with cheer, Hopscotch the Bunny Cake features a dome-shaped cake donning white chocolate bunny ears and feet, surrounded by a bed of grass made of sweet icing and colorful sprinkles.
“Many good things return in spring,” says Natalie Joseph, spokesperson for Baskin-Robbins Canada. “A fresh, coffee-inspired ice cream treat and delectable, adorable cake are great ways to celebrate the return of the warmer weather.”
Like all flavours of the month, Caramel Macchiato can be enjoyed in any number of ways – in a cone, cup, sundae, or milkshake – but it’s particularly beloved as part of Baskin-Robbins’ signature Cappuccino Blast lineup.
New this year, Canadians can visit www.order.baskinrobbins.ca to find their local shop and order their holiday cakes online cakes like Hopscotch the Bunny. Launched in January 2022, the brand’s online ordering platform simplifies the selection and personalization process of cakes and pre-packed ice cream and allows Canadian guests to benefit from limitless creativity when choosing cakes for important celebrations. The site allows customization of the flavour of cake, ice cream, design elements, special messages, and selection of the shop of choice for onsite preparation and packaging.
For more information on Baskin-Robbins Canada, to order online or to enquire about numerous franchising opportunities, visit baskinrobbins.ca or follow the company on Facebook, Twitter, Instagram and Pinterest.
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